NATURALLY SWEET TREATS AND WHOLESOME VEGETARIAN MEALS
These tortilllas have a flexible consistancy and stand out with their bright green color. They are packed with plant-based protein and great for easy and filling meals combined with whatever salad, hummus or filling you have at hand. They are gluten-free, grain-free, flour-free, dairy-free, and vegan. How to make Green Quinoa Tortillas There are three essential …
Fluffy, tender and filling pancakes with high protein that do not taste like chickpeas. Enjoy them as a salty snack with vegetables or as a sweet treat with your favorite jam. This recipe is inspired by Pancakes à la farine de Pois chiches (sans lactose et sans gluten).
This recipe is my go-to Quick Pizza Dough, which is fast to prepare and a great healthy option containing half whole wheat flour. The ingredients make two large pizzas with a thin and flavorful crust thanks to the olive oil, oregano, and whole wheat flour. I only measure the ingredients for the dough and eyeball …
This Coconut-Banana Cake has the perfect balance of banana sweetness and exotic coconut flavor. Even without sugar, this cake is naturally sweet and has a pleasant, airy texture.
Flourless Chocolate Peanut Cake is a delicious and decadent dessert that’s perfect for those who are gluten-free or simply love the combination of chocolate and peanuts. It’s also sugarfree with sweetness coming from ripe bananas. The cake batter preparation is very fast because you just need one blender for everything.
This Oven Roasted Tomato Soup could not be easier to prepare and is incomparable to the store bought version. No precooking and peeling of the tomatoes needed. The soup is ready in 3 steps : roast, mix and season. I make this soup whenever I have too many tired tomatoes lying around that are about …
This spinach and tomato quiche is easy to make, vegetarian, healthy, and super delicious. This dish can be prepared in advance, filled with countless variations, and enjoyed warm or cold. That makes it perfect for meal prep. Because of the whole-wheat crust, it offers a wider variety of nutrients and extra flavour. The recipe is …
Semolina pudding with chia pear compote is inspired by the German “Griessbrei”. It’s a delicious dessert but also makes a great quick breakfast for busy mornings. Pears add a sweet and fruity flavour and together with the chia seeds form a quick compote ready in just 5 minutes.
These peanut butter bars are super quick and easy to prepare in just one bowl and taste like American peanut butter cookies, even though the recipe is healthier and vegan! The peanut butter bars are crispy on the outside, soft and chewy on the inside. The dough is baked baked in a silicone ice cube …
Italian focaccia is appreciated for its soft texture, rich flavor, and crispiness. It is often compared to pizza due to its flat shape and topping of herbs and other ingredients, although focaccia is typically thicker than pizza and does not have tomato sauce. Don’t let the number of steps scare you away, it really is …